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Onboarding

Getting Started with Tappya

A comprehensive guide to setting up your all-in-one restaurant operating system. From account creation to your first order.

Welcome to Tappya, your all-in-one restaurant operating system. Tappya is designed to centralize every aspect of your business—from Point of Sale (POS) and inventory management to HR and online ordering—into a single, intuitive dashboard.

This guide will walk you through the registration and initial setup process, ensuring your platform is perfectly tailored to your restaurant's unique needs.

1

Account Creation

The first step to transforming your operations is creating your Tappya account.

  • Initiate RegistrationVisit tappya.com and select "Start Free Now" to access the registration portal.
  • Language SelectionSet your preferred interface language from the dropdown menu to ensure all instructions are clear.
  • Security CredentialsEnter a valid professional email address and create a strong password.
  • Terms and AgreementReview usage policies and click "Create Account".
2

Setting Up Your Business Profile

Define how your brand is represented on the platform.

  • Primary Interface LanguageConfirm the language for managing your backend dashboard. overrides location-based defaults if needed.
  • Defining Your Store IdentityEnter your Store Name exactly as it should appear to customers and on receipts.
  • Multi-Language Menu SupportSelect up to 10 different languages for your menu (e.g., English and Spanish) to serve a diverse clientele.
3

Location and Local Settings

Accurate location data is critical for synchronized operations, delivery, and reporting.

  • Interactive MappingUse the search box to pinpoint your restaurant. This automatically configures your Time Zone and local currency.
  • VerificationDouble-check address and time zone (e.g., Eastern Time) for accurate order timestamps and shift tracking.
  • ConfirmationClick "Confirm Location" to save these settings.
4

Tailoring the Platform

Tappya adapts its features based on the type of restaurant you run.

  • Business Type SelectionChoose from Fine Dining, Casual Dining, Fast Food, or Cafe to optimize your dashboard layout.
  • Allergen Labeling and ComplianceSelect your regional standard (e.g., FALCPA or EU FIC) for built-in allergen management.
  • Educational ReviewView detailed allergen lists to ensure your menu is transparent and safe.
5

Review and Final Activation

  • Data AuditReview business profile, languages, and location settings to prevent future manual corrections.
  • Finalizing SetupClick "Create My Account" to officially activate your restaurant.

Next Steps: Building Your Digital Presence

AI-Powered Menu Content

Use Tappya's advanced AI tools to quickly build your menu from scratch, saving hours entry.

Explore the Dashboard

Configure POS hardware, add staff members, or set up inventory tracking.

Need More Help?

If you encounter any issues during setup, please visit our Resources Page or contact our support team directly.

Based on the Tappya Product Tutorials.

Tappya - The All-in-One Restaurant Management Platform